    {"id":11122,"date":"2022-06-09T10:46:49","date_gmt":"2022-06-09T10:46:49","guid":{"rendered":"https:\/\/www.foodfriends.com\/blog\/?post_type=at_biz_dir&#038;p=11122"},"modified":"2022-06-09T10:46:49","modified_gmt":"2022-06-09T10:46:49","slug":"rancold","status":"publish","type":"at_biz_dir","link":"https:\/\/old.foodfriends.com\/blog\/directory\/rancold\/","title":{"rendered":"Rancold"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Rancold grundades 1990 och har haft en stark tillv\u00e4xt genom \u00e5ren. Vi erbjuder helhetsl\u00f6sningar f\u00f6r hotell, caf\u00e9, restaurang och stork\u00f6k. Sedan starten har f\u00f6retaget utm\u00e4rkt sig genom att vara fram\u00e5tstr\u00e4vande inom f\u00f6rs\u00e4ljning, teknik, service och produktion. <\/span><span style=\"font-weight: 400;\">Rancold AB har 23 anst\u00e4llda och erbjuder f\u00f6rutom k\u00f6ksmaskiner och utrustning fr\u00e5n flera v\u00e4lk\u00e4nda varum\u00e4rken \u00e4ven konceptframtagning och inredningsl\u00f6sningar. Vi har genomf\u00f6rt m\u00e5nga lyckade projekt genom \u00e5ren och arbetar st\u00e4ndigt f\u00f6r att utvecklas ytterligare.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">F\u00f6r h\u00f6gsta effektivitet har vi samlat allt under ett och samma tak och i v\u00e5ra lokaler p\u00e5 Ring\u00f6n, i centrala G\u00f6teborg finns \u00e4ven v\u00e5rt showroom d\u00e4r du kan se hela v\u00e5r utst\u00e4llning av k\u00f6ksmaskiner och restaurangutrustning. Vi erbjuder helhetskoncept till f\u00f6rdelaktiga paketpriser med snabba leveranser och ett stort urval av produkter och leverant\u00f6rer!<\/span><\/p>\n","protected":false},"author":8,"comment_status":"closed","ping_status":"closed","template":"","at_biz_dir-location":[],"at_biz_dir-category":[103],"at_biz_dir-tags":[226],"atbdp_listing_types":[80],"class_list":["post-11122","at_biz_dir","type-at_biz_dir","status-publish","has-post-thumbnail","hentry","at_biz_dir-category-utrustning","at_biz_dir-tags-koksmaskiner","atbdp_listing_types-general"],"_links":{"self":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/11122","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir"}],"about":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/types\/at_biz_dir"}],"author":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/comments?post=11122"}],"version-history":[{"count":2,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/11122\/revisions"}],"predecessor-version":[{"id":11125,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/11122\/revisions\/11125"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media\/11123"}],"wp:attachment":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media?parent=11122"}],"wp:term":[{"taxonomy":"at_biz_dir-location","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-location?post=11122"},{"taxonomy":"at_biz_dir-category","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-category?post=11122"},{"taxonomy":"at_biz_dir-tags","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-tags?post=11122"},{"taxonomy":"atbdp_listing_types","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/atbdp_listing_types?post=11122"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}