{"id":12421,"date":"2022-09-13T15:27:11","date_gmt":"2022-09-13T15:27:11","guid":{"rendered":"https:\/\/www.foodfriends.com\/blog\/?post_type=at_biz_dir&#038;p=12421"},"modified":"2022-09-13T15:27:11","modified_gmt":"2022-09-13T15:27:11","slug":"eurofins","status":"publish","type":"at_biz_dir","link":"https:\/\/old.foodfriends.com\/blog\/directory\/eurofins\/","title":{"rendered":"Eurofins"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Eurofins \u00e4r en av v\u00e4rldens st\u00f6rsta n\u00e4tverk av laboratorier med fler \u00e4n 61 000 anst\u00e4llda i 59 l\u00e4nder och mer \u00e4n 940 laboratorier \u00f6ver hela v\u00e4rlden. I Sverige utf\u00f6r vi analyser p\u00e5 v\u00e5ra laboratorier i Lidk\u00f6ping, J\u00f6nk\u00f6ping, Uppsala, Kristianstad, Lule\u00e5 och Link\u00f6ping. Huvudkontoret ligger i Lidk\u00f6ping.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Vi utg\u00f6r det personliga och kompetenta alternativet och erbjuder kemiska och mikrobiologiska analyser inom olika omr\u00e5den &#8211; lantbruk, livsmedel och milj\u00f6. Inom v\u00e5ra specialistomr\u00e5den finns ocks\u00e5 analyser av bland annat br\u00e4nsle, l\u00e4kemedel, mj\u00f6lk samt produkttestning. Tack vare v\u00e5rt internationella n\u00e4tverk av laboratorier kan vi erbjuda en mycket stor analysportf\u00f6lj.<\/span><\/p>\n","protected":false},"author":8,"comment_status":"closed","ping_status":"closed","template":"","at_biz_dir-location":[],"at_biz_dir-category":[101],"at_biz_dir-tags":[111,233],"atbdp_listing_types":[80],"class_list":["post-12421","at_biz_dir","type-at_biz_dir","status-publish","has-post-thumbnail","hentry","at_biz_dir-category-bemanning-och-utbildning","at_biz_dir-tags-utbildning","at_biz_dir-tags-konsultation","atbdp_listing_types-general"],"_links":{"self":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/12421","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir"}],"about":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/types\/at_biz_dir"}],"author":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/comments?post=12421"}],"version-history":[{"count":2,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/12421\/revisions"}],"predecessor-version":[{"id":12424,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/12421\/revisions\/12424"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media\/12422"}],"wp:attachment":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media?parent=12421"}],"wp:term":[{"taxonomy":"at_biz_dir-location","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-location?post=12421"},{"taxonomy":"at_biz_dir-category","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-category?post=12421"},{"taxonomy":"at_biz_dir-tags","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-tags?post=12421"},{"taxonomy":"atbdp_listing_types","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/atbdp_listing_types?post=12421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}