{"id":7716,"date":"2022-03-08T15:23:12","date_gmt":"2022-03-08T15:23:12","guid":{"rendered":"https:\/\/www.foodfriends.com\/blog\/?post_type=at_biz_dir&#038;p=7716"},"modified":"2022-05-03T07:21:03","modified_gmt":"2022-05-03T07:21:03","slug":"spis-servis","status":"publish","type":"at_biz_dir","link":"https:\/\/old.foodfriends.com\/blog\/directory\/spis-servis\/","title":{"rendered":"Spis &#038; Servis"},"content":{"rendered":"<p>Fr\u00e5n snacks till spis och servis! Spis &amp; Servis, tidigare Snacksbolaget, grundades 1994 av tv\u00e5 eldsj\u00e4lar med l\u00e5ng erfarenhet inom restaurangbranschen. I begynnelsen servade man krogar runtom i Stockholm med snacks och n\u00f6tter men verksamheten v\u00e4xte och utvecklades snabbt i takt med att nya behov identifierades. Idag erbjuder man Sveriges bredaste non food-restaurangsortiment &#8211; fr\u00e5n k\u00f6ksmaskiner och barutrustning till porslin och papper.<\/p>\n","protected":false},"author":8,"comment_status":"closed","ping_status":"closed","template":"","at_biz_dir-location":[98],"at_biz_dir-category":[103],"at_biz_dir-tags":[117,118,119,123,129,132,133,170,199,202,204],"atbdp_listing_types":[80],"class_list":["post-7716","at_biz_dir","type-at_biz_dir","status-publish","has-post-thumbnail","hentry","at_biz_dir-location-stockholm","at_biz_dir-category-utrustning","at_biz_dir-tags-knivar","at_biz_dir-tags-porslin","at_biz_dir-tags-bar","at_biz_dir-tags-kyl","at_biz_dir-tags-glas","at_biz_dir-tags-stekpannor","at_biz_dir-tags-grytor","at_biz_dir-tags-take-away","at_biz_dir-tags-spis","at_biz_dir-tags-inredning","at_biz_dir-tags-klader","atbdp_listing_types-general"],"_links":{"self":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/7716","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir"}],"about":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/types\/at_biz_dir"}],"author":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/comments?post=7716"}],"version-history":[{"count":5,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/7716\/revisions"}],"predecessor-version":[{"id":10622,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir\/7716\/revisions\/10622"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media\/7717"}],"wp:attachment":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media?parent=7716"}],"wp:term":[{"taxonomy":"at_biz_dir-location","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-location?post=7716"},{"taxonomy":"at_biz_dir-category","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-category?post=7716"},{"taxonomy":"at_biz_dir-tags","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/at_biz_dir-tags?post=7716"},{"taxonomy":"atbdp_listing_types","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/atbdp_listing_types?post=7716"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}