    {"id":232,"date":"2016-12-08T18:21:32","date_gmt":"2016-12-08T18:21:32","guid":{"rendered":"http:\/\/www.foodfriends.com\/blog\/?p=232"},"modified":"2016-12-08T18:21:32","modified_gmt":"2016-12-08T18:21:32","slug":"arets-affarskrog-portal","status":"publish","type":"post","link":"https:\/\/old.foodfriends.com\/blog\/arets-affarskrog-portal\/","title":{"rendered":"\u00c5rets aff\u00e4rskrog &#8211; Portal"},"content":{"rendered":"<p>\u00c5rets Aff\u00e4rskrog 2016 tilldelas restaurang Portal p\u00e5 St Eriksplan. Den kritikerrosade krogen har verkligen blivit en favorit hos m\u00e5nga restaurangg\u00e4ster. Klas Lindberg ber\u00e4ttar om mat som smakar mycket och som \u00e4r elegant presenterat. Grattis!<\/p>\n<p>Bj\u00f6rn Frantz\u00e9n ber\u00e4ttade om hur det k\u00e4ndes att vinna. Fjol\u00e5rets vinnare, Brobergs Matsal, g\u00e4stade evenemanget och han ber\u00e4ttade lite om sitt nya hemliga projekt (hemligt och hemligt. Det vet i katten om det \u00e4r s\u00e5 hemligt.)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c5rets Aff\u00e4rskrog 2016 tilldelas restaurang Portal p\u00e5 St Eriksplan. Den kritikerrosade krogen har verkligen blivit en favorit hos m\u00e5nga restaurangg\u00e4ster. Klas Lindberg ber\u00e4ttar om mat som smakar mycket och som \u00e4r elegant presenterat. Grattis! Bj\u00f6rn Frantz\u00e9n ber\u00e4ttade om hur det k\u00e4ndes att vinna. Fjol\u00e5rets vinnare, Brobergs Matsal, g\u00e4stade evenemanget och han ber\u00e4ttade lite om sitt [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":233,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-232","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts\/232","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/comments?post=232"}],"version-history":[{"count":1,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts\/232\/revisions"}],"predecessor-version":[{"id":234,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts\/232\/revisions\/234"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media\/233"}],"wp:attachment":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media?parent=232"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/categories?post=232"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/tags?post=232"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}