{"id":297,"date":"2017-06-04T08:26:55","date_gmt":"2017-06-04T08:26:55","guid":{"rendered":"http:\/\/www.foodfriends.com\/blog\/?p=297"},"modified":"2017-06-07T08:31:31","modified_gmt":"2017-06-07T08:31:31","slug":"omdukning","status":"publish","type":"post","link":"https:\/\/old.foodfriends.com\/blog\/omdukning\/","title":{"rendered":"Omdukning"},"content":{"rendered":"<p><a href=\"https:\/\/old.foodfriends.com\/blog\/wp-content\/uploads\/2017\/06\/omdukning.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-298 alignleft\" src=\"https:\/\/old.foodfriends.com\/blog\/wp-content\/uploads\/2017\/06\/omdukning.png\" alt=\"\" width=\"150\" height=\"157\" \/><\/a>Tidigare har ni beh\u00f6vt kontakta oss f\u00f6r att l\u00e4gga in omdukningstid mellan m\u00e5ltider. Nu har vi flyttat in den funktionen p\u00e5 sidan m\u00e5ltider. Den h\u00e4r funktionen g\u00f6r att sk klaffbokningar (bokningar som hamnar direkt efter att bokningen f\u00f6re avslutas) inte \u00e4r m\u00f6jliga f\u00f6r bokningar online. \u00a0Det kommer d\u00e5 att skapas ett litet glapp mellan alla bokningar.<\/p>\n<p>F\u00f6r er som jobbar som admin i WaiterAid kommer det \u00e4nd\u00e5 vara m\u00f6jligt att l\u00e4gga bokningar dikt an en annan bokning n\u00e4r behov finns<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tidigare har ni beh\u00f6vt kontakta oss f\u00f6r att l\u00e4gga in omdukningstid mellan m\u00e5ltider. Nu har vi flyttat in den funktionen p\u00e5 sidan m\u00e5ltider. Den h\u00e4r funktionen g\u00f6r att sk klaffbokningar (bokningar som hamnar direkt efter att bokningen f\u00f6re avslutas) inte \u00e4r m\u00f6jliga f\u00f6r bokningar online. \u00a0Det kommer d\u00e5 att skapas ett litet glapp mellan alla [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-297","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts\/297","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/comments?post=297"}],"version-history":[{"count":1,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts\/297\/revisions"}],"predecessor-version":[{"id":299,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/posts\/297\/revisions\/299"}],"wp:attachment":[{"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/media?parent=297"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/categories?post=297"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/old.foodfriends.com\/blog\/wp-json\/wp\/v2\/tags?post=297"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}